Hours: Open Monday-Saturday 8 a.m.-10 p.m.; Sunday 8 a.m.-9 p.m.
This gastropub is a wonderful addition to the university area; in fact, it’s a plus for the entire city. Artisan cheeses and meats are a big part of the menu. The Sonoran hot dog becomes the Sonoran bratwurst, locally made and topped with guindilla relish. Other entrées include delicious pasta and a wonderful tilapia. Desserts are top-notch, which is no surprise, since they’re made by the folks at The B Line. (8-11-11)
Payment Type: DIS, MC, V