When: Fri., Feb. 13, Sat., Feb. 14 and Sun., Feb. 15 2015
AZuL Restaurant will be serving up four or seven-course options for couples to enjoy over picturesque views of the Santa Catalina Mountain sunsets. These delectable dishes include a scallop ceviche verde, slow baked organic salmon, roasted lobster, or stuffed poblano chile. Satisfy a sweet tooth with a vanilla guava cheesecake.
Price: Four-Course: $74/person or $89/person with wine pairing; Seven-Course: $95/person or $125/person with wine pairing