When: Sat., Oct. 6 2012
Reserve spirits are sampled poolside from 5 to 8 p.m., Saturday, Oct. 6; $85 to $125. From 6 to 9 p.m., the same evening, is a Grand Tasting Event in the Event Center; $50 to $80. Chefs from more than 40 restaurant members of the Tucson Originals create special dishes to complement the wines, cocktails, microbrews and other spirits. Visit tucsonculinaryfestival.com for tickets and more information.