When: Wed., May 20, 6:30-10 p.m. 2015
Welcome to our North Community Dinner! Featured Chef Carlos Calderon will be creating a four course dinner served with beverage pairings. The courses will include Roasted Eggplant, Cavatelli Pasta, Braised Beef stuffed with Pecorino and Sweet Olive Oil Dough with Honey. Please call for reservations.