This is a past event.
Nopal Harvest and Preparation Workshop
Laurie Melrood leads a workshop about how to harvest, prepare and preserve fresh young prickly pear pads for healthy eating, at 10:30 a.m., Saturday, May 11; $35, includes a jar of salsa. Prickly pear pads have been shown to help control cholesterol and positively influence blood-sugar levels in people with diabetes.
Nearby
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0.01 miles
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0.09 miles
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0.09 miles
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0.10 miles
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0.10 miles
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Floating Stone Inn and Aqua Spa
0.10 miles
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