When: Fri., Dec. 31 2010
A special four-course menu featuring grilled veal chops, crispy black cod, slow-roasted airline chicken breast and other items will be available for $75 per person. Live music and dancing takes place in the lounge from 8 p.m. to 1 a.m. Party favors are included. Reservations are recommended. Call or visit azullapaloma.com for more information.