This is a past event.

Dining

New World Sauces

When: Sat., Nov. 5, 11 a.m.-1 p.m. 2016

This class will explore how to make healthy sauces without stocks or emulsion with Chefs Janos Wilder and Devon Sanner. Cost per person is $60. Register at http://carriagehousetucson.com/event/chef-janos-wilder-chef-devon-sanner-new-world-sauces-demonstration-class

Price: $60

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