This is a past event.

Special Events

Mother's Day Brunch

When: Sun., May 8, 9 a.m.-2 p.m. 2016

Executive Chef Danny Perez has created an elaborate brunch menu featuring a raw bar, chocolate fountain, kids buffet & bottomless mimosas.

Price: $75 for adults/$27 for kids 6-12. 5 & under are free

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