This is a past event.

Lectures

Less Salt, More Herbs

When: Tue., Oct. 10, 12-1 p.m. 2017

Join Dr. Jacqueline Soule as she teaches you to cut back on your salt and create tasty food. Discussion, samples and recipes of salt-free foods. Register online or by phone.

Price: $0

Tags

Add a review

Rating

Select a star to rate.