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Dining

Kingfisher's Summer Road Trip 2015 “Southwest Tour” ~ May 22 – June 3rd

When: Fri., May 22, 11 a.m.-10 p.m., Sat., May 23, 11 a.m.-10 p.m., Sun., May 24, 11 a.m.-10 p.m., Mon., May 25, 11 a.m.-10 p.m., Tue., May 26, 11 a.m.-10 p.m., Wed., May 27, 11 a.m.-10 p.m., Thu., May 28, 11 a.m.-10 p.m., Fri., May 29, 11 a.m.-10 p.m., Sat., May 30, 11 a.m.-10 p.m., Sun., May 31, 11 a.m.-10 p.m., Mon., June 1, 11 a.m.-10 p.m., Tue., June 2, 11 a.m.-10 p.m. and Wed., June 3, 11 a.m.-10 p.m. 2015

The Chefs at Kingfisher Bar & Grill completed the first menus for the much anticipated Summer Road Trip. First stop kicks off on May 22nd in the Southwest. The menu created by Chef Richard de la Cruz, incorporates the distinctive ingredients and flavors of AZ , New Mexico, and Mexico.

Price: Varies per Menu item

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