Member since Aug 8, 2009



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Re: “About Execution

I applaud the Weekly's reviews. Who has time to try out the hundreds of restaurants out there and why would I want to hear only about the places that are new and noteworthy? (not to mention, whose definition of "noteworthy" will we be using?) I reviewed restaurants for a tiny publication a couple years ago and after having two reviews completely fictionalized by my editor, who apparently didn't want to ruffle any feathers in the business community, I decided I'd stick to reading reviews in a publication that is committed to journalistic integrity.

Posted by gracieshoots on 08/08/2009 at 2:50 AM

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