Hours: Open Wednesday-Friday 4 p.m.- 8:30 p.m. Saturday and Sunday Noon- 8:30 p.m.
Gary Ray's offers Texas-style barbecue at it's finest, using a blend of mesquite and pecan wood to produce our authentic signature smoke rings. "It's the wood that makes it good"! Smoked daily: ribs, brisket, chicken, turkey, and sausage. Happy hour and amazing service.