Hours: Open Saturday-Thursday 7:30 a.m.-10 p.m.; Friday 7:30 a.m.-11 p.m.
This family-run joint dishes up fine Sonoran-style food. You'll find all the typical items—tacos, enchiladas, chile rellenos—as well as seafood such as pescado Veracruzano and camarones Culichi. The servers are friendly and the portions are huge. Breakfast burritos start at $3.99, and additions run the gamut from potatoes to chorizo. (2-7-13)
Payment Type: AMEX, DIS, MC, V