Hours: Open Sunday-Thursday 7-10:30 a.m., 11 a.m.-2 p.m. and 5-9 p.m.; Friday and Saturday 7-10:30 a.m., 11 a.m.-2 p.m. and 5-10 p.m.
This classic Tucson restaurant is in the process of reinventing itself after a major renovation, followed by a devastating kitchen fire. The entrées are executed well, with attention to detail. The flavors lean toward Southwestern, with a few oddities thrown in. It’s definitely worth a visit. (12-16-10)
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