The aromas that hit you as you open the door to this tiny butcher shop will start your mouth watering. Specializing in sausages-you'll find Italian, German, Mexican, Polish and more-this is a family-run business reminiscent of the old-time butcher shops long gone. It's the kind of place the Goodfellas might buy some sausage. The guys behind the counter are happy to give advice on any of the meats found in the refrigerated cabinets out front. They'll also special cut, or order, just about anything you're looking for. In fact, if you're of the hunting persuasion, they'll make up sausages from your catch. A wide array of sandwiches is also available, hot and cold.