Ate there today after passing it on the way back from a hike. The food tastes good but is very overpriced. I can cook a catfish sandwich that is better for less than $10 (w/ not that many greasy undercooked homemade fries). Seafood gumbo was $14 for reasonable serving, but had literally almost zero seafood. Just tiny shrimp and a piece of crab that had no meat. Was flavorful, but it is hard to justify paying $14 for substance-less soup in a styrofoam container. Which is what everything is served in even if you eat there, drinks included. Seems lame to spend $25 for 2 and have everything in styrofoam and the serving sizes to be barely enough. I grew up in the south and have eaten in Louisiana lots of times. If they wanna say their food is cajun they need to step it up because they ain't bringing it yet.
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