The Bisbee Breakfast Club's Broadway location teamed up with their neighbor Cashew Cow to offer the Cashew Cow Affogato: A scoop of Cashew Cow vanilla, doused with a double shot of espresso from Ombre Coffee, whipped cream and crumbled house biscott. Ice cream can count as breakfast during the hot summer months, right?
Tucson boasts three Sauce Pizza & Wine
restaurants and this summer they will be introducing a sampler deal starting June 1 going until Aug. 31. For just $22, you and your friend can enjoy one of their inventive salads, delicious pizzas and two glasses of wine. Some of the new salads being introduced is a Watermelon & Arugula that features roasted pumpkin seeds, crunchy jicama, red onions and feta cheese then gently tossed in a white balsamic vinaigrette and two new pizzas for under $11, a wild mushroom and spicy chicken sausage.
is hosting a service industry night, every night, starting at 10 p.m. So when you are done with your shift, head on over and receive 20 percent off all food items on their late night menu and imbibe in a well needed $4 cocktail. The only catch is, you are at the bartender’s whim, so be prepared to sip on something that you probably weren’t expecting.
All three Bisbee Breakfast Club
locations are reintroducing their $5.99 early bird special, Monday - Friday from 6 a.m. – 8 a.m. This deal gets you two eggs any style, home fries or hash browns, toast or biscuit and coffee or tea. But it is the Broadway location that will help you beat the heat as they have teamed up with their neighbors Cashew Cow and have created something called the Affogato which comes equipped with a scoop of Cashew Cow vanilla, a double shot of Ombre Coffee espresso then topped with real whipped cream and crunchy biscotti bits. Yum!
is hosting something called the “Patio Pig,” which is a full pig roast every Thursday in June from 4 p.m. – 8 p.m. This is a full on luau buffet style and if the Cork is doing it, you know it’ll be something special. They will also be doing bar specials Monday – Thursday beginning at 4pm. On Monday you can feast on homemade meatloaf, Tuesday is fish taco day, every Wednesday enjoy green pulled pork and Thursdays will get you a juicy cheeseburger served with house cut fries. There is also a late night menu Thursday – Saturday from 10 p.m. – close and be sure to see what they got for their happy hours Monday – Friday 3 p.m. – 6:30 p.m. and Saturdays 3 p.m. – close for deals on appetizers and drinks.