Monday, February 9, 2015
To all our loyal customers we say thank you and goodbye. We have no words to express our gratitude for all the support shown, it was great serving you and wish we could have been here for you for many years to come but for now this chapter in our lives will have to close with the hopes of soon being back with better service and hopefully a better location.Despite owner Priscilla Teran's attempts to stay open with a Kickstarter fundraiser, with less than 10 days to go, the restaurant still had over $20,000 to raise in the campaign. Although those funds, if raised, would have gone to a food truck, Teran says that's no longer an option at this time without the money.
Tags: mexico in season , tucson , restaurant , closed , kickstarter , food truck