by Jim Nintzel
Boy, I like fish tacos these days. Yum! My favorites can be found at Pastiche and El Charro--bahia-style, flour tortillas, sauce on the side. A smokin' bargain can be found Tuesdays at Rubio's, when a fish taco can be had for just one buck, but I'd rather have 'em without the breading.
Anyway, looking for suggestions: What other fine dining establishments have good fish tacos? Lemme know.