The article does not give this place enough credit. I have been there many times since the restaurant opened and have had nothing but great food and service. The parking at the Tucson mall is horrible but Brio is worth the walk. Crab cakes are some the best I have ever had. The writer comments on them being frozen?? I saw them prepared with my own eyes at the Plaza Palomino Lobster event in November and they were not frozen. Of course they need to time to cook and get hot. Obviously the writer doesn't know how to cook.
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