Hours: Open Sunday-Thursday 11 a.m.-10 p.m.; Friday and Saturday 11 a.m.-11 p.m.
Mr. An’s dining ventures seem to get better and better. The menu is gigantic, so it can be hard to choose. We were knocked out by the tuna tartare and completely surprised by the sweet-and-sour fish. The sushi rolls have clever names; the Big Birtha comes to mind. While the prices are a little high, the portion sizes more than make up for it. (5-5-11)
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