Tuesday, June 19, 2012
Starting tomorrow, Gus Coliadis and his bike-powered ice-pop stand Cyclopsicle will be operating at a semi-permanent location on the corner of Stone and Pennington. Hours will be 11 a.m. to 2:30 p.m., Wednesday through Friday; and noon to 4 p.m., Saturday.
Triple-digit heat? Crazy-ass gourmet frozen things made with love by a super nice guy? I think you know what to do.
You can read what we wrote about Cyclopsicle here, or follow him on Facebook here.
Tags: gus coliadis , food truck diaries , cyclopsicle , tucson frozen treats